full screen background image

: Menu

216-902-4095    |    Book a Reservation »

Breakfast Menu

refreshing starters

low-fat central ohio amish granola, greek yogurt, blueberries  5.
steel-cut oatmeal, brown sugar, dried raisins, toasted walnuts  7.
seasonal fruit bowl, ripe berries, housemade breakfast bread  8.
assortment of cold cereals, fresh berries  5.


renaissance signatures

classic eggs benedict*, hollandaise sauce  14. 
cleveland benedict,
shaved corned beef, local rye  14.
classic buttermilk pancake stack,
whipped butter, local maple syrup  12. 
blueberry oatmeal cakes,
chardon ohio syrup


two eggs* any style, breakfast potatoes, house corned beef, bacon or sausage patty  12. 
sirloin steak ‘n eggs,
 breakfast potatoes  17.
smoked salmon big scramble,
 egg beaters, red onions, tomatoes, seasonal fruit cup  13. 
the farmers omelet, 
ham, mushrooms, onions, bell peppers, great lakes cheddar  13.
egg white omelet, 
west side market chicken sausage, great lakes swiss, spinach, seasonal fruit  14. 
bacon stuffed belgian waffle, 
fresh strawberries, candied pecans  12.
broken egg yolk sandwich,
 bacon, tomato, white toast, local cheese, hash browns  12.


single egg benedict*  8.
house corned beef, sausage patty or crisp bacon  5.
west side market chicken-apple sausage*  5.
herb tossed breakfast potatoes  5.
side of toast, whole wheat, rye or sourdough  2.
toasted bagel  4.


some like it cold

paw paw farm smoothie with strawberries and bananas  6.
fresh orange juice  4.
apple, cranberry, pineapple, v8® or tomato juice  3.
milk, whole, 2%, soy or chocolate  3.
soft drink, pepsi, diet pepsi, sierra mist natural, mountain dew, mug root beer  3.
iced tea  3.
aquafina bottled water, still or sparkling  4.

some like it hot

starbucks freshly brewed coffee, regular and decaffeinated  cup  4.
hot tea  4.
espresso or cappuccino  5.
hot chocolate  4.


breakfast buffet

Weekdays, 6:30-10:30 a.m.
Weekends, 6:30-11:00 a.m..

continental buffet

Assorted pastries, muffins and croissants
Fresh Whole fruit, sliced melons and berries
Dried figs and apricots
Marinated tomatoes and mozzarella
Smoked salmon with capers
Selection of marinated olives
Cold cereal with Soy and Low Fat Milks
Assorted Domestic and Imported Cheeses

full buffet also includes:

Breakfast pastries and breads
Chilled cereals with assorted milks, soy, and flavored yogurts
Steel cut oatmeal with local dried fruit and nuts
Creative egg dish daily
Smoked bacon
Make your own waffle station with Chardon ohio maple syrup
Toast station with breads, bagels, english muffins
Breakfast potatoes
Grilled boneless chicken breasts with seasonal vegetables
Mascarpone cheese blintz with strawberry sauce
Fresh seasonal fruit
Smoked salmon with appropriate toppings
Fresh tomato mozzarella
Amish cheese display
Imported olive and sundried tomato
Hard boiled eggs